Venison and Pheasant Sausage Roll
The best sausage roll you'll ever taste. We've combined venison, pork and pheasant with a special spiced seasoning and wrapped it in a puff pastry. A perfect on-the-go snack or addition to a summer picnic.
Plain puff pastry (37%) (wheat flour [WHEAT flour, calcium carbonate, iron, niacin, thiamin], margarine [vegetable oils (palm, rapeseed), water, salt, emulsifier (mono- and diglycerides of fatty acids), water], venison (23%), water, pork back fat (12%), pheasant (6%) rusk [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent: E503(ii), seasoning (2%) [salt, WHEAT flour (calcium, iron, niacin & thiamine), spices, yeast extract (SULPHITE), stabilisers (diphosphate E450), preservative E221 (SULPHITE), dextrose, sugar, antioxidant (ascorbic acid), natural flavourings, colour (carmine)], ground coriander, thyme, sage.
Produced in a factory that handles celery, eggs, milk, mustard, soya, sesame seeds, nuts, gluten and fish.
Although every care has been taken to remove bones, some small pieces may remain.
May contain shot.
|typical values per 100g|
|Energy||322kcal / 1343kJ|
Keep frozen at or below -18ºC. Defrost in a fridge for 24hrs before required. Once defrosted keep refrigerated at or below 4°C and use within 4 days. Do not refreeze.
Consume from chilled, do not reheat.
Minimum order £35. £5.99 shipping charge for orders up to £64.99. FREE delivery on orders over £65. Basket subtotal (after discount). You can choose your delivery date at checkout. All items arrive frozen and should be kept frozen.
We offer a no quibble 100% money-back guarantee. *Except for orders to the highlands and islands.