Farmhouse Pork Pâté with Cognac
£4.50
A coarse cut blend of pork meat and liver, richly infused with Cognac.
Best served with The Cherry Tree chutneys, pickles and fresh bread or our signature cracker bites.
Ingredients
Pork (forequarter) 55%, pork liver 33%, milk, eggs, salt, Cognac (0.8%), spices, natural flavours
Free from artificial colour & preservatives
Allergens
- Contains Milk
- Contains Egg
Nutritional information
| typical values per 100g | |
| Energy | 312kcal / 1289kJ |
| Fat | 28.1g |
| Saturates | 9.9g |
| Carbohydrates | 0.9g |
| Sugars | 0.7g |
| Fibre | g |
| Protein | 14.3g |
| Salt | 1.8g |
Pâté best before: 48 months from delivery. Keep refrigerated.
