Partridge, Pear & Gin Pâté
Our hugely popular partridge, pear and gin pâté has deep savoury notes enhanced by juniper-rich gin – a perfect partner for game. The addition of pear adds a sweet touch that rounds the flavours beautifully.
Try it as part of a cold savoury spread, or use it as a luxurious addition to recipes such as pheasant or venison wellington.
Onion powder, partridge (25%), chicken liver (23%), vegetable oils [sunflower oil, coconut oil, shea butter], water, dried pears (6%), gin (3%), pear purée (3%), garlic, onion powder, salt, mixed herbs [thyme, parsley, marjoram], black pepper.
Produced in a factory that handles celery, eggs, milk, mustard, soya, sesame seeds, nuts, gluten and fish.
Although every care has been taken to remove bones, some small pieces may remain.
May contain shot.
|typical values per 100g|
|Energy||216kcal / 897kJ|
Keep frozen at or below -18ºC. Defrost in a fridge for 24hrs before required. Once defrosted keep refrigerated at or below 5°C and use by 21 days. Once opened use within 2 days. Do not refreeze.
Ensure fully defrosted prior to use.
Minimum order £35. £5.99 shipping charge for orders up to £64.99. FREE delivery on orders over £65. Basket subtotal (after discount). You can choose your delivery date at checkout. All items arrive frozen and should be kept frozen.
We offer a no quibble 100% money-back guarantee. *Except for orders to the highlands and islands.