Blackcurrant with Sloe Gin Extra Jam
For the ultimate cream tea, spread generously on homemade scones and serve with clotted cream.
Sugar, blackcurrants, gelling agent: pectin, sloe gin (3%).
Prepared with 48g of fruit per 100g.
Suitable for Vegetarians
|typical values per 100g|
|Energy||220kcal / 939kJ|