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Vegetarian Friendly

Gingerbread Curd

Gingerbread Curd

£6.50
£6.50 £6.50
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Warming, spiced, and irresistibly velvety, our Gingerbread Curd captures the comfort of festive baking in every spoonful. With notes of cinnamon, nutmeg and golden syrup layered into a buttery base, it’s a showstopper for winter menus and afternoon teas alike.

Swirl into cheesecake, sandwich between spiced sponge layers, or serve warm over sticky puddings. It also pairs beautifully with toasted brioche or as a surprise centre for filled muffins. Ideal for food halls, bakeries and gift hampers, it brings nostalgic joy with a premium finish. A seasonal favourite that delivers year-round charm.

Ingredients

Sugar, egg, butter [milk], ginger (10%), lemon, gelling agent: fruit pectin, spices, acidity regulator: citric acid.

Nutritional Information

Nutrient Per 100g
Energy 373kcal / 1563kJ
Fat 20.2g
– Saturates 12.4g
Carbohydrates 45.5g
– Sugars 44.3g
Fibre 1.4g
Protein 3.8g
Salt 0.13g

Allergens

• Contains Milk & Egg

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Customer Reviews

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l
lee anderson
Cherry Tree Gingerbread Curd: A Spoonful of Christmas Magic

If Santa made spreads, this would be it.

From the moment you twist open the jar, you're hit with a warm, spicy hug of gingerbread goodness. It smells like festive cheer and tastes like someone melted down a gingerbread house and turned it into creamy gold.

The texture? Silky smooth with just the right amount of richness — perfect for slathering on toast, swirling into porridge, or sneakily eating straight from the jar (no judgment here).

It’s like Christmas morning in a spoonful — comforting, nostalgic, and just a little bit indulgent. Whether you're a gingerbread fanatic or just curd-curious, this one’s a winner.

Rating: 5/5 candy canes 🍬🍬🍬🍬🍬