Recipes

Soft folds of passion fruit cream and fresh mango on a crisp meringue base with a chewy heart. To save yourself time, you could use a ready-made meringue case, and then just make the praline cream.

If you feel like spending a relaxed morning in the kitchen, getting creative, then this is the recipe for you – crisp layers of caramelised puff pastry, with crème pâtissière, fresh fruit and a hint of strawberry jam. To save time, buy ready-made vanilla custard, and fold into the beaten double cream.

A simple, yet delicious, creamy and crunchy cookie sandwich featuring The Cherry Tree Passion Fruit Curd

A delicious combination of sweet and spicy in this quick to prepare and tasty dish.

A delicious combination of sweet and spicy in this quick and tasty dish.

Delicious winter energy boosters.

A recipe designed to use and showcase four great British brands. Bertinet Bakery, Dorset Cereals, Maters & Co Honey and The Cherry Tree Preserves

A quick, easy and delicious way to make a simple smokey tomato spaghetti – you can play around and add any extras you like!

Sharp and crispy roasted parsnips – perfect for a Sunday Roast or for Christmas Dinner!

Here’s a way to fill your vegetables with flavour – perfect for a roast dinner or for a Christmas side!