Vegan Friendly

Blackcurrant with Sloe Gin Extra Jam


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For the ultimate cream tea, spread generously on homemade scones and serve with clotted cream.


Blackcurrants, sugar, gelling agent; pectin, Sloe Gin (3%)

Prepared with 49g of fruit per 100g and 60g of sugar per 100g

Nutritional information

typical values per 100g
Energy 212kcal / 904.2kJ
Fat 0g
Saturates 0g
Carbohydrates 52.4g
Sugars 52.4g
Fibre 0g
Protein 0.4g
Salt 0.01g